With a nod to the famous 'bull shot' cocktail, this tasty bloody mary mix adds beef consomme for savory flavor. Drink it as is over ice or add vodka. Adjust the spices to your taste -- this version is spicy!
The best ever clam chowder you have ever tasted, and it is easy and fast. You will pass this recipe along to your family and friends. If you like more clams you can always add more. Sometimes I will also cube potatoes and throw them in.
This sweet and versatile barbecue sauce is whipped up in the blender rather than cooked on the stove, and features a slew of delicious ingredients: honey, brown sugar, molasses, ginger, prepared mustard, meat tenderizer, steak sauce and more.